Served between 12-2.00pm
Two Courses £16.45
Three Courses £19.45
Cream of sweet potato soup | chilli oil. (v)
Local ham press | piccalilli | Confit tomatoes | watercress.
Beetroot pannacotta | crumbled feta | Golden beetroot | walnut sponge.
Hothouse salmon | pumpernickel bread | dill | cream cheese | cucumber.
Smoked mackerel pate | malted toast | pickled vegetables | chervil.
6oz sirloin steak | skinny fries | pepper sauce | watercress.
(£2.00 supplement)(served pink or well done only)
3 Hour beef brisket | creamed potatoes | savoy cabbage | red wine sauce.
North sea fishcake | young spinach | poached egg | chive sauce.
Steamed Coley | celeriac | tender stem broccoli | truffle oil | crispy onions.
Artichoke hearts | sauté potatoes | vegetarian cheese | parsley & garlic crumb. (v)
Side orders £2.95
Sauté potatoes. Tomato & shallot salad. Creamed potatoes.
Twice cooked chips. Wilted baby spinach. Minted peas.
Carrot cake | mascarpone | orange syrup | walnut crumb.
Coffee cheesecake | caramel | ice cream | chocolate.
Sticky toffee pudding | toffee sauce | ice cream.
Yorkshire blue cheese | red onion jam | celery | Jacobs crackers.
Selection of ice cream or sorbet.
Ringtons filter coffee or Ringtons tea | caramel truffles £3.25.