Current Menu
Served 12 noon – 2pm / 5pm – 9pm

2 courses £18.00 / 3 courses £23.00

Indian spiced tomato soup | crispy onions. (v)
Classic eggs benedict.
Ham knuckle | malted toast | beetroot chutney | watercress.
Goats cheese set cream | pickled celery | apple | walnuts.
Locally smoked salmon | gem | sweet peas | whole meal crumb.

6oz sirloin steak | skinny fries | pepper sauce | watercress.
(£2.00 supplement) (served pink or well done only)
Bacon loin | new potatoes | fine beans | spiced apricots.
North sea fishcake | young spinach | poached egg | chive sauce.
Steamed coley   | creamed potatoes | leeks | red cheddar crumb.
Baked polenta | wild mushrooms | garlic | spinach | crispy onions. (v)

Side orders £2.95

New potatoes.
Baby mixed leaf.
Creamed potatoes.
Twice cooked chips.
Wilted baby spinach.
Sweet peas.

Lemon syllabub | fresh raspberries | ginger crumb.
Pannacotta | syrup | walnuts | chocolate ice cream.
Sticky toffee pudding | toffee sauce | ice cream.
Yorkshire blue cheese | apple | jelly | Jacob crackers.
Selection of ice cream or sorbet.

Ringtons filter coffee or Ringtons tea | caramel truffle £3.50

SUBJECT TO CHANGE DUE TO SUPPLIERS DEMAND.

Due to the presence of allergens in some dishes, we cannot guarantee the absence of allergen traces in our menus.     

Our Menus

Follow the links below to see our menus.

Private Dining

The Haswell room is ideal for private parties and may be exclusively reserved for either a sit-down meal for up to 40 guests. It has its own private bar and entrance, making it a great venue for holding a celebratory party.