Great wine and fine dining come together for an evening of delights with the wines specially chosen and introduced by wine writer Helen Savage.
Sauvignon Blanc and Malbec – Everyone’s favourites, but, of course, with a difference. Six different countries and an array of rather surprising and delicious wine styles.
Evening includes a four-course menu with matching wines.
Price – £42.50
Carrot & onion soup | Lanchester crème fraiche
Confit duck leg | sauté potatoes | fine beans | red wine sauce.
Almond cream | honey cake | raspberry purée.
Camembert cheese | apple | red onion jam | mixed crackers
Coffee and Chocolate mint