Lunch £30.50 / Dinner £34.50
Served 12 noon – 2.00pm / 5pm – 8.45pm

Cream of Parsnip Soup | croutons | curry oil.
Goats cheese salad | Yorkshire beetroot | walnuts | blossom honey.
Hot smoked salmon rillette | malted toast | pickled cucumber| celery.
chicken liver pate | toasted brioche | black cherry | watercress.
Classic prawn cocktail

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Traditional turkey | all the trimmings | real gravy.
Braised beef brisket | creamed potatoes | French beans | crispy onions.
Roast chicken breast | rosti potato | sweet peas | tarragon sauce.
Steamed market fish | new potatoes | leeks | horseradish cream.
Roast cauliflower| sauté potatoes | spinach | spiced butter | pine nuts.

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Lemon cheesecake | blackberry puree | ginger crumb | meringue.
Eslington villa Christmas pudding | rich brandy sauce.
Sticky toffee pudding | toffee sauce | ice cream.
Cheese plate | apple | grapes | Jacob’s crackers.
Selection of ice cream or sorbet.

Ringtons tea or filter coffee | mini mince pies.  £3.50

Due to the presence of allergens in some dishes, we cannot guarantee the absence of allergen traces in our menus.

A 10% service charge will be included on your bill,.

Please note that a deposit of £10.00 per guest would be required upon booking.