ALL WRAPPED UP WINTER WEDDING PACKAGE
We’re delighted to offer this Winter Wedding Package
Day Reception 50 & Evening Reception 100
Available 3rd Nov, 17th Nov, 28th Dec, 29th Dec, 30th Dec
and selected dates Jan-April 2018.
Bucks Fizz per person
Three-course menu, choose one of the following:
Soup of choice
North Sea Fishcakes | dill mayonnaise | salad leaves
Ham Hock press | homemade pease pudding | white toast
Breast of chicken | potato rosti | fine beans | mustard sauce
6 hours beef brisket | creamed potatoes | baby spinach | red wine gravy
Slow cooked pork shoulder | potato & onion terrine | cabbage
Baked vanilla cheesecake | strawberry ice cream | meringue.
Homemade sticky toffee pudding | toffee sauce.
Chocolate cake | chocolate sauce | whipped local cream
One glass house wine per person
One glass sparkling wine per person
100 Evening guests
Bacon Stottie or Cheese & Tomato Melt with spicy wedges
or 4 items from Wedding Buffet
Minimum 10 bedrooms must be taken.
No Venue Hire Charge.
Extra guests at a charge of £46.00 day time
Extra guests at a charge of £12.50 evenings
Included with your wedding booking as standard:
- Red Carpet welcome (weather permitting)
- Full use of Eslington Villa grounds for photographs and videography.
- A master of ceremonies.
- Quality white table linen and napkins.
- Use of cakestand and knife.
- Your personal wedding coordinator